Our chefs are proud to present their choices for the summer.
Here are some of the mouthwatering new dishes to whet your appetite:
Salt cod fritter and seared cheek, red pepper and parsley vinaigrette
Pea risotto, basil and spinach (v)
Dedham Estate pastrami, potato and herb salad, watercress
Beef short rib and ale, buttered hispi and carrot puree, panko potato
Hake fillet, devilled shrimp butter, spring greens, grilled ratte
Chicken breast, sweetcorn and truffle puree, green beans and pickled mushrooms
Lemon meringue and elderflower tart, chantilly cream (v)
Chocolate brownie cake and vanilla ice cream, cocoa nib meringue (v)
Mango and passion fruit mousse, coconut stick
View the menu
BOOK ONLINE OR CALL RESTAURANT RESERVATIONS ON 01784 220999
Join us on selected dates in August for a summer BBQ lunch by the river accompanied by live background jazz music
This offer is exclusively available in The Lock Bar and Kitchen every Thursday.
Simply order a glass of Lanson Pere et Fils Champagne and receive a second glass with our compliments.
Enjoy a further substantial discount on a selected bottle of wine from Lorenzo's List in The Lock Bar and Kitchen every Wednesday.
Choose any of our delicious fish main course dishes from The Lock Bar and Kitchen menu on Friday lunchtimes and we'll give you 50% off the usual price!
Treat your family to fabulous food from our ducklings dinner buffet in Leftbank. Available every Friday and Saturday evening and throughout school holidays.