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50% off fish main courses every Friday lunchtime in The Lock Bar and Kitchen

Tuck into succulent hake, traditional cod and chips or the fish of the day – the choice is yours.

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Please note a discretionary service charge of 10% will be added to your bill.
100% of all gratuities are passed directly to the team members, which are supplementary to their salaries.

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FOLLOWING THE LATEST GOVERNMENT ADVICE, WE ARE CURRENTLY UNABLE TO WELCOME GUESTS TO THE HOTEL, OUR RESTAURANT’S, LOUNGE OR THE SPA. FOR FURTHER DETAILS INCLUDING SPA MEMBERSHIP AND OUR FLEXIBLE CANCELLATION POLICY PLEASE CLICK HERE.